Barbecue :   200 Recipes for outdoor eating / 
Consultance editor: Christine France. 
 - London :   Hermes House,   2003. 
 - 256 pages:   color illustrations ;  23 cm. 
<br/><br/> Includes index. 
<br/><br/>Intrroduction -- Appetizers and snacks -- Meat Dishes -- Poultry and game -- Fish and seafood -- Vegetarian dishes and vegetables -- Salads, and accompaniments -- Salads, dips and marinades -- Desserts -- Outdoor Entertaining -- Index. 
<br/><br/><label>ISSN: </label>1843099969, 9781843099963 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Barbecuing--Recipes