TY  - BOOK
AU  - Scheider,William L.
TI  - Nutrition, basic concepts and applications
SN  - 0070552304 (pbk.)
AV  - QP141 .S3425 1983
U1  - 613.2 19
PY  - 1982///], c1983
CY  - New York
PB  - McGraw-Hill Book Co.
KW  - Nutrition
KW  - Local
KW  - Nutrition disorders
N1  - Includes bibliographical references and index
ER  -