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  <titleInfo>
    <title>Vegetables</title>
  </titleInfo>
  <name type="corporate">
    <namePart>Time-Life Books</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">vau</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Alexandria, Va</placeTerm>
    </place>
    <publisher>Time Life Books</publisher>
    <dateIssued>c1996</dateIssued>
    <dateIssued encoding="marc">1996</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>160 pages : color illustrations ; 23 x 28 cm.</extent>
  </physicalDescription>
  <tableOfContents>Introduction -- Secrets of low fat cooking -- Appetizers -- Soups &amp; Stews -- Skillet dishes -- Baked &amp; Stuffed -- Salads -- Side dishes -- Glossary -- Index -- Credits -- Metric conversion.</tableOfContents>
  <note>Includes index</note>
  <subject authority="lcsh">
    <topic>Cooking (Vegetables)</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Low-fat diet</topic>
    <topic>Recipes</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Quick and easy cooking</topic>
  </subject>
  <classification authority="lcc">TX801 .V422 1996</classification>
  <classification authority="ddc" edition="20">641.6/5</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Great taste, low fat</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">0783545541</identifier>
  <identifier type="lccn">95043129</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">DLC</recordContentSource>
    <recordCreationDate encoding="marc">951018</recordCreationDate>
    <recordChangeDate encoding="iso8601">20180530123225.0</recordChangeDate>
    <recordIdentifier source="OSt">2089322</recordIdentifier>
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