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  <titleInfo>
    <title>Mr. Food cooks like Mama</title>
  </titleInfo>
  <titleInfo type="alternative">
    <title>Mister Food cooks like Mama</title>
  </titleInfo>
  <name type="personal">
    <namePart>Ginsburg, Art.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
    <role>
      <roleTerm type="text">author</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Morrow</publisher>
    <dateIssued>c1992</dateIssued>
    <dateIssued encoding="marc">1992</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xxiii, 308 pages ; 25 cm.</extent>
  </physicalDescription>
  <abstract>Our Mamas and Grandmas worked for hours to prepare the foods that we love to remember. Today we don't have that much time, but we can still relive those tastes. TV's colorful Mr. Food lives today's busy life-style, too, so he's come up with over 250 new and exciting recipes from his popular TV show to re-create those tastes, without all the old-time work. Following the success of his last book, The Mr. Food Cookbook, Mr. Food Cooks Like Mama is about making new memories with today's popular foods, along with remebering the flavors from Mama's kitchen. He uses all easy-to-get, readily availble items to make it so much easier to say Ooh it's so Good!!</abstract>
  <tableOfContents>Introduction -- Fresh Herb Chart -- Seasoning Combinations -- Tips for seasoning low-sodium dishes -- Marinades for beef, chicken, fish, and pork -- Equivalents and substitutions -- Appetizers -- Relishes and sauces -- Soups and chowders -- Chicken and Turkey -- Meats -- Fish and seafood -- Potatoes and rice -- Pasta -- Veggies -- Breads and muffins -- Desserts -- Hodgepodge -- Index. </tableOfContents>
  <note type="statement of responsibility">Art Ginsburg.</note>
  <note>Includes index.</note>
  <subject authority="lcsh">
    <topic>Cooking</topic>
  </subject>
  <classification authority="lcc">TX714 .G57 1992</classification>
  <classification authority="ddc" edition="20">641.5</classification>
  <identifier type="isbn">0688111270 :</identifier>
  <identifier type="lccn">92011724</identifier>
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    <recordCreationDate encoding="marc">920311</recordCreationDate>
    <recordChangeDate encoding="iso8601">20180508103848.0</recordChangeDate>
    <recordIdentifier source="OSt">1559159</recordIdentifier>
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