How to plan the perfect celebration with over 400 inspiring appetizers, snacks, first courses, party dishes and desserts Jones, Bridget. editor text uk London Hermers House 2008 monographic eng 512 pages : color illustrations ; 22 cm. Everything you need to know about successful party planning, with advice on making guest lists, seating plans, table settings, decorations & themed parties, & essential entertaining tips Useful information on planning the menu, preparing the food & cooking ahead, plus tips on selecting perfect drinks for the occasion. Choose from a huge collection of appetizing favorites including simple nibbles, finger food, dips & dippers, & recipes for informal brunches, lunches, & suppers. Make stunning buffet centerpieces or dishes for formal entertaining such as dinner parties & festive occasions. Dine outdoors with popular dishes for all fesco lunches, barbecues & picnics that include stylish salads, breads, grills, & delicious desserts & cakes. Over 400 easy-to-follow, step-by-step recipes with more than 1000 color photographs will help you create the perfect party. general editor, Bridget Jones Includes index. Quick and easy cooking Appetizers Recipes Buffets (Cooking) TX738.5 .A674 2008 9781844775248 1844775240 180307 20180530155800.0 eng