TY  - BOOK
ED  - National Cancer Institute (U.S.)
TI  - Diet, nutrition & cancer prevention: a guide to food choices
PY  - 1984///]
CY  - [Washington, D.C.
KW  - Cancer
KW  - United States
KW  - Prevention
KW  - Nutrition
N1  - Nov. 1984; 85-2711; CRDP Program Historic Shelflist record
ER  -