Flavor chemistry  a symposium sponsored by the division of Agricultural and Food Chemistry at the 149th meeting of the American Chemical Society, Detroit, Mich., April 6-7, 1965 
Irwin Hornstein, symposium chairman. 
 - Washington  American Chemical Society  1966. 
 - ix, 278 p.  illus.  24 cm. 
 - Advances in chemistry series  56 .
<br/><br/>Includes bibliographies. 
<br/><br/><label>LCCN: </label>66027216  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Flavor--Addresses, essays, lectures.<br/>Food-Odor--Addresses, essays, lectures.
<br/><br/><label>LC Class. No.: </label>QD1  / .A355 no. 56 
<br/><br/><label>Dewey Class. No.: </label>664