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  <titleInfo>
    <title>Ellas son chefs</title>
    <subTitle>las grandes damas de la cocina contemporánea y sus mejores recetas</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Pudlowski, Gilles</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">sp</placeTerm>
    </place>
    <place>
      <placeTerm type="text">San Sebastian, España</placeTerm>
    </place>
    <publisher>NEREA</publisher>
    <dateIssued>c2005</dateIssued>
    <dateIssued encoding="marc">2005</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>191 p. col. ill. 24 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">textos de Gilles Pudlowski ; fotografías de Maurice Rougemont ; traducción de Juan Carlos Ramírez Escudero.</note>
  <note>Translation of: Elles son chefs.</note>
  <note>Includes index.</note>
  <subject authority="lcsh">
    <topic>Women cooks</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Women in the food industry</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Cookbooks</topic>
  </subject>
  <classification authority="lcc">TX715 .P835 2005</classification>
  <identifier type="isbn">8496431134</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">140131</recordCreationDate>
    <recordChangeDate encoding="iso8601">20190426153426.0</recordChangeDate>
    <recordIdentifier>323441</recordIdentifier>
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