00818nam a2200229Ia 4500 288535 20160527201804.0 081205t2004 mx a 000 0 spa d 8428328854 85.00 Mayaguez TX911.3.S3 T33 2004 Tablado, Carlos Felipe. Local 176550 Manual de higiene y seguridad alimentaria en hostelería Carlos F. Tablado, Jesús Felipe Gallego. México Paraninfo c2004. xv, 754 p. ill. 24 cm. Includes bibliographical references. gccdic2008 Food service Sanitation. Local 97692 Food service management Local 97694 Food handling Health and hygiene. Local 97677 Gallego, Jesús Felipe. Local 100155 208719 208719 0 0 lc 0 TX_911_300000000000000__S3_T33_2004 0 mbl 336583 12 12 20 2016-05-27 Spanish Book 85.00 426386 1 TX911.3 .S3 T33 2004 50000003191581 2018-02-20 00:00:00 2018-02-05 r:288535 6