TY  - BOOK
AU  - Gelb,Alan
AU  - Levine,Karen
TI  - A survival guide for culinary professionals
SN  - 1401840922 (pbk.)
AV  - TX911 .G4297 2005
U1  - 647.95023 22
PY  - 2005///
CY  - Clifton Park, NJ
PB  - Thomson Delmar Learning
KW  - Food service
KW  - Local
KW  - Cookery
N1  - Includes index
ER  -