00918nam a2200265Ia 4500 274113 OCoLC 20160527194632.0 040316t20032000ck ak b 000 0 spa d 9580466114 UPZ UPZ PUXA 647.95068 C7761s E 22 TK911.3.M27 Co 2002x Cooper, Brian. Local 80473 Start and run a profitable restaurant. Spanish Cómo iniciar y administrar un restaurante Brian Cooper, Brian Floody y Gina McNeill ; traducción : Affán Buitrago. Bogotá Grupo Editorial Norma 2003. xix, 249 p. ill. 25 cm. Includes bibliographical references. Restaurant management Local 158776 Food service management Local 97694 Floody, Brian. Local 97234 McNeill, Gina. Local 134192 196791 196791 0 0 ddc 0 647_950680000000000_C7761S_E 0 evl 245407 10 10 1 2016-05-27 Borders 13.50 391774 0 647.95068 C7761s E 80000002229519 2016-05-27 00:00:00 r:274113 6