01191nam a2200301Ia 4500001000700000003000600007005001700013008004100030040001300071043001200084049000900096090002300105092002200128100003000150245014300180260003900323300002500362500004200387546001500429650004500444650005200489650005000541700003000591700003200621710003700653999001900690952018000709265847OCoLC20160527193402.0950907r19921987fr     fr     000 0 fre d  aFDUcFDU  ae-fr---  aPUXA  aTX911.2b.R46 19920 222a647.94bR414f1 aRenner, H.2Local915840913aLe français de l'hôtellerie et de la restaurationcH. Renner, U. Renner, G. Tempesta ; [illustration et maquette, Peter Paul Lintner].  a[Paris?]bCLE Internationalc2002.  a126 p.bill.c30 cm.  a"Edition originale 1987"--T.p. verso.  aIn French. 0aHotel managementzFrance.2Local9112525 0aFrench languagexBusiness French.2Local998974 0aRestaurant managementzFrance.2Local91587761 aRenner, U.2Local91584171 aTempesta, G.2Local91778032 aCLE international.2Local974273  c191690d191690  00102ddc406647_940000000000000_R414F708evl9205972a10b10c1d2016-05-27eForeign Booksg29.95i383600l0o647.94 R414fp80000002242603r2016-05-27 00:00:00xr:265847y6