Cullen, Noel C. <br/><br/>
Life beyond the line  a front-of-the-house companion for culinarians 
Noel C. Cullen. 
 - Upper Saddle River, N.J.  Prentice Hall  c2001. 
 - xxv, 341 p.  ill.  24 cm. 
<br/><br/>Includes bibliographical references (p. 331-336) and index. 
<br/><br/><label>ISBN: </label>0139075852 (pbk.) 
<br/><br/><label>LCCN: </label>00057101  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Management.<br/>Cooks
<br/><br/><label>LC Class. No.: </label>TX911.3.M27  / C8497 2001 
<br/><br/><label>Dewey Class. No.: </label>647.95/068