Miller, Jack E. <br/><br/>
Supervision in the hospitality industry 
Jack E. Miller, Mary Porter, Karen Eich Drummond. 
 - 3rd ed. 
 - New York  Wiley  c1998. 
 - xvii, 434 p.  25 cm. 
<br/><br/>Includes bibliographical references (p. 419-426) and index. 
<br/><br/><label>ISBN: </label>0471194204 (cloth : alk. paper) 
<br/><br/><label>LCCN: </label>98002774  
<br/><br/><label>Nat. Bib. No.: </label>GB98-50428 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Personnel management.
<br/><br/><label>LC Class. No.: </label>TX911.3.P4  / M55 1998 
<br/><br/><label>Dewey Class. No.: </label>647.940683  / M6471s3