Well-controlled diet studies in humans  a practical guide to design and management 
Barbara H. Dennis ... [et al.]., eds. 
 - Chicago  American Dietetic Association  c1999. 
 - xiv, 418 p.  ill.  28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0880911581 
<br/><br/><label>LCCN: </label>98048694  
<br/><br/><label>Nat. Bib. Agency Control No.: </label>100888352  DNLM 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--Research--Methodology.<br/>Nutrition surveys<br/>Research Design<br/>Diet Surveys<br/>Human experimentation in medicine--Methodology.<br/>Diet--Research--Methodology.
<br/><br/><label>LC Class. No.: </label>QP143  / .W44 1999 
<br/><br/><label>National Agricultural Library Call No.: </label>QP143  / .W44 1999 
<br/><br/><label>National Library of Medicine Call No.: </label>1999 F-032 QU 146.1  / W447 1999