Foster, Dennis L. <br/><br/>
Alimentos y bebidas  operaciones, métodos y control de costos 
Dennis L. Foster; traducción : Ernesto Morales Peake. 
 - México  McGraw-Hill Interamericana de México  1995. 
 - xvii, 203 p.  ill. 
 - Serie de Turismo .
<br/><br/> Includes index.  Translation of : Food and beverage : operations, methods, and cost controls. 
<br/><br/><label>ISBN: </label> 29.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management<br/>Bartending
<br/><br/><label>LC Class. No.: </label>TX911.3.M27  / F695 1992 
<br/><br/><label>Dewey Class. No.: </label>647.95/068