TY  - BOOK
AU  - Laskin,Allen I.
AU  - Lechevalier,Hubert A.
TI  - CRC handbook of microbiology
SN  - 0849372003 (set)
AV  - QR6 .C2 1977
U1  - 576 19
PY  - 1977///
CY  - Cleveland
PB  - CRC Press
KW  - Microbiology
KW  - Local
N1  - Includes bibliographical references and indexes; v. 1. Bacteria.--v. 2. Fungi, algae, protozoa, and viruses.--v. 3. Microbial composition: amino acids, proteins, and nucleic acids.--v. 4. Microbial composition: carbohydrates, lipids, and minerals
ER  -