Valldejuli, Carmen Aboy <br/><br/>
Puerto Rican cookery / 
Carmen Aboy Valldejuli: 
 - 13 reim. 
 - Gretna [La.];  Pelican Pub. Co.:  1988. 
 - xviii, 389 p. 
<br/><br/> "A new approach of a revised and enlarged edition of the art of Caribbean cookery."  Includes indexes. 
<br/><br/><label>ISBN: </label>0882894110 
<br/><br/><label>LCCN: </label>83002149  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Puerto Rican
<br/><br/><label>LC Class. No.: </label>TX716.P8  / V34 1988 
<br/><br/><label>Dewey Class. No.: </label>641.597295