Casado, Matt A. <br/><br/>
Food and beverage service manual 
Matt A. Casado. 
 - New York  Wiley  c1995. 
 - x, 127 p.  ill., maps 
 - The Wiley pocket foodservice library .
<br/><br/><label>ISBN: </label>0471141097 
<br/><br/><label>LCCN: </label>93043052  
<br/><br/><label>Nat. Bib. No.: </label>GB94-70243 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Table service--Handbooks, manuals, etc.--United States<br/>Wine service--Handbooks, manuals, etc.--United States
<br/><br/><label>Subjects--Index Terms: </label>Catering 
<br/><br/><label>LC Class. No.: </label>TX925  / .C214 1994 
<br/><br/><label>Dewey Class. No.: </label>642/.6