The International hospitality industry  organizational and operational issues 
edited by Peter Jones and Abraham Pizam. 
 - New York  J. Wiley & Sons  c1993. 
 - p. cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0471594121 (cloth : alk. paper) 
<br/><br/><label>LCCN: </label>93006650  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry
<br/><br/><label>LC Class. No.: </label>TX911  / .I58 1993 
<br/><br/><label>Dewey Class. No.: </label>647.94