Tanke, Mary L. <br/><br/>
Human resources management for the hospitality industry 
by Mary L. Tanke. 
 - Albany, N.Y.  Delmar Publishers  1990. 
 - p. cm. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>0827335903 0827335911 (instructor's guide) 
<br/><br/><label>LCCN: </label>89025716  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Personnel management.
<br/><br/><label>LC Class. No.: </label>TX911.3.P4  / T36 1990 
<br/><br/><label>Dewey Class. No.: </label>647.94/068/3