Wood, Roy C. <br/><br/>
Organizational behavior for hospitality management 
Roy C. Wood. 
 - Oxford  Butterworth-Heinemann  1994. 
 - 226 p.  25 cm. 
<br/><br/>Includes bibliographic references (p. 211-218) and index. 
<br/><br/><label>ISBN: </label>0750618302 
<br/><br/><label>LCCN: </label>gb 94047673  
<br/><br/><label>Nat. Bib. No.: </label>GB94-47673 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Management.
<br/><br/><label>Subjects--Index Terms: </label>Hotels  Management Restaurants  Management