Mariani, John F. <br/><br/>
The dictionary of American food and drink 
John Mariani. 
 - New York  Hearst Books  c1994. 
 - xxxv, 379 p. 
<br/><br/> "More than 2,000 definitions and descriptions of American classics from caesar salad to coleslaw, from eggs benedict to egg foo yung, from hotdogs to heros, from manhattans to mint juleps." 
<br/><br/>Includes bibliographical references (p. 350-356) and index. 
<br/><br/><label>ISBN: </label>0688101399  19.95 
<br/><br/><label>LCCN: </label>92044649  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, American--Dictionaries.<br/>Beverages--Dictionaries.<br/>Food--Dictionaries.
<br/><br/><label>LC Class. No.: </label>TX349  / .M26 1994 
<br/><br/><label>Dewey Class. No.: </label>641.5973/03