Jackson, Ron S. <br/><br/>
Wine science  principles and applications 
Ron S. Jackson. 
 - San Diego  Academic Press  c1994. 
 - xiii, 475 p.  ill.  29 cm. 
 - Food science and technology international series .
<br/><br/>Includes bibliographical references (p. 462-465) and index. 
<br/><br/><label>ISBN: </label>0123790603 
<br/><br/><label>LCCN: </label>93030186  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wine and wine making<br/>Viticulture
<br/><br/><label>LC Class. No.: </label>TP548  / .J15 1994 
<br/><br/><label>Dewey Class. No.: </label>663/.2 
<br/><br/><label>National Agricultural Library Call No.: </label>TP548.J33  / 1993