TY  - BOOK
AU  - Ho,Chi-Tang
ED  - American Chemical Society.
TI  - Food phytochemicals for cancer prevention
T2  - ACS symposium series
SN  - 0841227683 (v.1)
AV  - RC268.15 .F66 1994
U1  - 616.99405 
PY  - 1994///
CY  - Washington, DC
PB  - American Chemical Society
KW  - Cancer
KW  - Chemoprevention
KW  - Congresses
KW  - LEMB
KW  - Herbs
KW  - Therapeutic use
KW  - Local
KW  - Nutritional aspects
KW  - Fruit
KW  - Vegetables
N1  - "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992"; Includes bibliographical references and indexes; v.1. Fruits and vegetables. -- v.2. Teas, spices, and herbs.
ER  -