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  <titleInfo>
    <title>Foodborne diseases</title>
  </titleInfo>
  <name type="personal">
    <namePart>Cliver, Dean O.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
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    <place>
      <placeTerm type="text">San Diego</placeTerm>
    </place>
    <publisher>Academic Press</publisher>
    <dateIssued>c1990</dateIssued>
    <dateIssued encoding="marc">1990</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xvii, 395 p. ill</extent>
  </physicalDescription>
  <note type="statement of responsibility">edited by Dean O. Cliver.</note>
  <note>Includes bibliographical references and index.</note>
  <subject authority="lcsh">
    <topic>Foodborne diseases</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Food poisoning</topic>
  </subject>
  <classification authority="lcc">QR201.F62 F67 1990</classification>
  <classification authority="ddc" edition="20">615.9/54</classification>
  <identifier type="isbn">012176558X</identifier>
  <identifier type="lccn">90000070</identifier>
  <recordInfo>
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    <recordCreationDate encoding="marc">900123</recordCreationDate>
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    <recordIdentifier source="BIBL">137033</recordIdentifier>
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