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  <titleInfo>
    <title>American foodways</title>
    <subTitle>what, when, why, and how we eat in America</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Camp, Charles.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
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    </place>
    <place>
      <placeTerm type="text">Little Rock</placeTerm>
    </place>
    <publisher>August House</publisher>
    <dateIssued>1989</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>127, [1] p.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Charles Camp.</note>
  <note>Bibliography: p. 125-[128]</note>
  <subject>
    <geographicCode authority="marcgac">n-us---</geographicCode>
  </subject>
  <subject authority="lcsh">
    <topic>Food habits</topic>
    <geographic>United States</geographic>
  </subject>
  <subject authority="lcsh">
    <geographic>United States</geographic>
    <topic>Social life and customs</topic>
  </subject>
  <classification authority="lcc">TX357 .C257 1989</classification>
  <classification authority="ddc">394.12 C186a</classification>
  <identifier type="isbn">0874830966</identifier>
  <identifier type="lccn">89033486</identifier>
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    <recordCreationDate encoding="marc">890411</recordCreationDate>
    <recordChangeDate encoding="iso8601">20160527193144.0</recordChangeDate>
    <recordIdentifier source="BIBL">136771</recordIdentifier>
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