Banwart, George J. <br/><br/>
Basic food microbiology 
George J. Banwart. 
 - 2nd ed. 
 - New York  Van Nostrand Reinhold  c1989. 
 - vii, 773 p.  ill. 
<br/><br/> "An AVI book."  Includes index. 
<br/><br/><label>ISBN: </label>0442221207 
<br/><br/><label>LCCN: </label>88020837  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology.
<br/><br/><label>LC Class. No.: </label>QR115  / .B34 1989 
<br/><br/><label>Dewey Class. No.: </label>576.163  / B221b2