Wong, Dominic W. S. <br/><br/>
Mechanism and theory in food chemistry 
Dominic W.S. Wong. 
 - New York, N.Y.  Van Nostrand Reinhold  1989. 
 - xviii, 428 p.  ill. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0442207530 
<br/><br/><label>LCCN: </label>88027987  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis.<br/>Chemical reactions.<br/>Food--Composition.
<br/><br/><label>LC Class. No.: </label>TX541  / .W66 1989 
<br/><br/><label>Dewey Class. No.: </label>664