Walter, F. G. <br/><br/>
The manufacture of compressed yeast. 

 - 2d ed., rev. 
 - London  Chapman & Hall  1953. 
 - 317 p.  illus. 
<br/><br/><label>LCCN: </label>54040251  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Yeast
<br/><br/><label>LC Class. No.: </label>TP460  / .W3 1953 
<br/><br/><label>Dewey Class. No.: </label>664.6