Cocina simplemente deliciosa 2 / (Registro nro. 299500)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01367nam a22002297a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230308115712.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230208b1994 ca a|||gr|||| 001 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1551854368 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | ost |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX661 |
| Item number | .K354 1994 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 300047 |
| Personal name | Kalenuik, Ron |
| Relator term | author |
| 245 10 - TITLE STATEMENT | |
| Title | Cocina simplemente deliciosa 2 / |
| Statement of responsibility, etc. | Ron Kalenuik. |
| 264 #4 - | |
| Place of production, publication, distribution, manufacture | Ontario, Canada : |
| Name of producer, publisher, distributor, manufacturer | Magnanimity House Publishers, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1994. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 800 pages : |
| Other physical details | photographs ; |
| Dimensions | 28 cm. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Veinte años de experiencia: Le brindan a usted esta extraordinaria colección de 800 páginas de delicias culinarias. Este libro incluye 1.200 recetas comprobadas con gusto regional e internacional, todas ellas escritas con el método excepcionalmente fácil de seguir del Chef Ron Kalenuik. Cocina Simplemente Deliciosa 2 le ofrece más de 700 fotografías a todo color tomadas por uno de los mejores fotógrafos de comida del mundo. Contenido: Incluye; entremeses, barbacoa, sopas, salsas, patés, pescados y mariscos, ensaladas y aderezos, pasta y pizza, cereales y frituras, vegetales, platos de verduras crepas, carnes de res, tomers, cerdo, cordero, bizcochos tortas galletas, bebidas calientes y frías, helados. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 80378 |
| Topical term or geographic name entry element | Cookery |
| 942 ## - | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Libro |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Sala de Referencia mb | 08/02/2023 | Donación | 5.00 | TX661 .K354 1994 | 50000003288866 | 08/02/2023 | c. 1 | 5.00 | 08/02/2023 | Libro |