Services, experiences and innovation : (Registro nro. 281608)

Detalles MARC
000 -LEADER
fixed length control field 03767cam a22003735i 4500
001 - CONTROL NUMBER
control field 20508649
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190628102131.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180523s2018 enk 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2018945850
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1788114299
Qualifying information hardcover
International Standard Book Number 9781788114295
Qualifying information hardcover
Canceled/invalid ISBN 9781788114301
Qualifying information electronic book
Canceled/invalid ISBN 9781788114295
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
042 ## -
Authentication code pcc
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HF5415.5
Item number .S478 2018
245 00 - TITLE STATEMENT
Title Services, experiences and innovation :
Remainder of title integrating and extending research /
Statement of responsibility, etc. edited by Ada Scupola, Lars Fuglsang.
264 #1 -
Place of production, publication, distribution, manufacture Cheltenham, UK ;
-- Northampton, MA, USA :
Name of producer, publisher, distributor, manufacturer Edward Elgar Publishing,
Date of production, publication, distribution, manufacture, or copyright notice [2018]
300 ## - PHYSICAL DESCRIPTION
Extent xv, 344 pages ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Services, economy, and innovation
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note 1. Integrative perspectives on service, innovation and experience research -- PART I: SYSTEMIC INNOVATION -- 2. Experience and innovation in services: From human encounters to social building -- 3. Fifteen advances in service innovation studies -- 4. Service innovation – organizational and systemic approaches -- 5. Crossing the frontiers between touch points, innovation and experience design in tourism -- 6. Service innovation as search in multidimensional design spaces: Conceptual opportunities and empirical examination -- PART II: PRACTICE-BASED INNOVATION -- 7. Decentred practices of innovation in the experience economy -- 8. Towards a theory of a practice-based approach to service innovation within spheres of interaction -- 9. Exploring intuition as a dynamic capability in radical new product and service development – a conceptual approach -- 10. Service infusion in manufacturing and corporate strategies in the service solutions market – driving forces and components -- PART III: TECHNOLOGY AND SERVICE INNOVATION -- 11. Motivators and inhibitors of e-Residency adoption for globale-entrepreneurship -- 12. Services and experiences from space: Satellite-enabled services and manufacturer–operator interdependencies and hybrid products as enablers of growth -- 13. The innovative generativity of digital service encounters -- 14. User involvement in business-to-business operational service innovation -- PART IV: EXPERIENCE AS INNOVATION MOTOR -- 15. Front-line employee-based experience innovation in tourism -- 16. Wake up and smell the coffee: Innovation in the coffee shop experience -- 17. The new ‘online’ alternative food networks as a socio-technical innovation in the local food economy: Two cases from Milan -- 18. The Korean online game wave – development within the experience economy -- Index.
520 ## - SUMMARY, ETC.
Summary, etc. Whilst innovation has traditionally focused on manufacturing, recently research surrounding service innovation has been flourishing. Furthermore, as consumers become ever more sophisticated and look for experiences, a research field investigating this topic has also emerged. This book aims to develop an integrated approach to the field of experience and services through innovation by showing that it is necessary to take several factors into account. As such, it makes a substantial and compelling contribution to the interdependencies between innovation, services and experience research.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Customer services
General subdivision Technological innovations.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Scupola, Ada,
Relator term editor.
Personal name Fuglsang, Lars.
Relator term editor
9 (RLIN) 296456
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Services, economy, and innovation.
856 ## -
Uniform Resource Identifier http://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=1942003&site=ehost-live
Public note Precione para acceder al libro en línea.
942 ## -
Source of classification or shelving scheme Library of Congress Classification
Koha item type Libro electrónico
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Biblioteca Mons. Iñaki Mallona (Arecibo) Biblioteca Mons. Iñaki Mallona (Arecibo) Acceso en línea 09/08/2022         60000010172119 09/08/2022 EBook   09/08/2022 Libro electrónico
    Library of Congress Classification     Biblioteca de Mayagüez Biblioteca de Mayagüez Acceso en línea 16/05/2019 97 256.89   HF5415.5 .S478 2018 50000003273975 16/05/2019 Ebook c. 1 256.89 16/05/2019 Libro electrónico
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