The recipe deck : (Registro nro. 270944)

Detalles MARC
000 -LEADER
fixed length control field 01898nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180907113543.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180508r2007 cauo|||gru||| 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781740895675, 1740895673
040 ## - CATALOGING SOURCE
Language of cataloging eng
Transcribing agency .
Description conventions rda
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX809.M17
Item number R435 2007
245 ## - TITLE STATEMENT
Title The recipe deck :
Remainder of title pasta /
Statement of responsibility, etc. Fog City Press.
Medium [cards]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. San Francisco, CA :
Name of publisher, distributor, etc. Fog City Press,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent 33 cards :
Other physical details color illustrations ;
Dimensions 18 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term card
Source rdacarrier
500 ## - GENERAL NOTE
General note Easy and Delicious 52 Recipe cards.
General note Library set only includes cards 14-46. Cards 1-13 and 47-52 not available.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note 14. Pasta & Tangy Vegetables -- 15. Straw & Hay Pasta -- 16. Toasted Pasta & Salsa -- 17. Vegetable-Noodle Stir-Fry -- 18. Pasta with Olive Sauce -- 19. Broccoli & Garlic Pasta -- 20. Broccoli-Noodle Stir-Fry -- 21. Penne & Tomato Cream -- 22. Uncooked Tomato Sauce -- 23. Summer Vegetable Pasta -- 24. Pasta & Roasted Tomatoes -- 25. Shell & Eggplant Salad -- 26. Greek Pasta Salad -- 27. Sausage & Tomato Sauce <br/>28. Linguine with Chili -- 29. Bowties, Ham & Peas -- 30. Hero Pasta Salad -- 31. Sausage-Mushroom Sauce<br/>32. Sausage, Broccoli & Shells -- 33. Greek Chicken Pasta -- 34. Chicken Goulash -- 35. Chinese Chicken & Pasta -- 36. Pasta with Smoked Turkey -- 37. Shrimp, Pork & Noodles -- 38. Pasta, Shrimp & Asparagus -- 39. Scallops with Penne -- 40. Four Seasons Pasta Pie -- 41. Salmon Lasagne -- 42. Greek Pasta Casserole -- 43. Vegetable Lasagne -- 44. Sausage & Corn Pasta Bake -- 45. Baked Mac & Cheese -- 46. Turkey Tetrazzini.<br/>
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 295567
Topical term or geographic name entry element Cooking (Pasta)
Form subdivision Recipes
710 ## - ADDED ENTRY--CORPORATE NAME
9 (RLIN) 295568
Corporate name or jurisdiction name as entry element Fog City Press (Firm)
942 ## -
Source of classification or shelving scheme Library of Congress Classification
Koha item type Libro
Classification part TX809 .M17 R435 2007
Call number prefix TX809
Call number suffix .M17 R435 2007
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Biblioteca de Mayagüez Biblioteca de Mayagüez Sala de Referencia mb 08/05/2018 3.99   TX809.M17 R435 2007 50000003272027 08/05/2018 c. 1 08/05/2018 Libro
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