Best ever barbecue : (Registro nro. 270838)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00939nam a22002417a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20241216103700.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180427r2003uk a|||gr|||| 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1405406283 |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | eng |
| Transcribing agency | . |
| Description conventions | rda |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX840 .B3 |
| Item number | D647 2003 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 295358 |
| Personal name | Doeser, Linda |
| Relator term | author |
| 245 ## - TITLE STATEMENT | |
| Title | Best ever barbecue : |
| Remainder of title | Traditional and modern recipes for a summer barbecue / |
| Statement of responsibility, etc. | Linda Doeser ; main photography by Ian Parsons. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | HE, UK : |
| Name of publisher, distributor, etc. | Parragon Publishing Book, |
| Date of publication, distribution, etc. | 2003. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 94 pages : |
| Other physical details | color illustrations ; |
| Dimensions | 26 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volumen |
| Carrier type code | nc |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Includes recipes list. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction -- Meat & Poultry -- Fish & seafood -- Vegetables & Salads -- Desserts -- Recipe list. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 295560 |
| Topical term or geographic name entry element | Barbecuing |
| Form subdivision | Recipes |
| 942 ## - | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Libro |
| Classification part | TX840 .B3 D647 2003 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 27/04/2018 | 3.99 | TX840 .B3 D647 2003 | 50000003271227 | 27/04/2018 | c. 1 | 0.00 | 27/04/2018 | Libro |