Food made fast : (Registro nro. 270712)
[ vista simple ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01127nam a22002777a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180516153105.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180416r2007 a|||gr|||| 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780848731373, 0848731379 |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | eng |
| Transcribing agency | . |
| Description conventions | rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX833.5 |
| Item number | .B376 2007 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 295525 |
| Personal name | Barnard, Melanie. |
| Relator code | author |
| 245 ## - TITLE STATEMENT | |
| Title | Food made fast : |
| Remainder of title | simple suppers / |
| Statement of responsibility, etc. | recipes: Melanie Barnard, general editor: Chuck Williams, photography: Bill Betencourt. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Menlo Park, California: |
| Name of publisher, distributor, etc. | Oxmoor House, |
| Date of publication, distribution, etc. | 2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 111 pages : |
| Other physical details | color illustrations ; |
| Dimensions | 24 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volumen |
| Carrier type code | nc |
| Source | rdacarrier |
| 490 ## - SERIES STATEMENT | |
| Series statement | Williams-Snonoma |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | 30 minutes start to finish -- 15 minutes hands-on time -- Make more to store -- The smarter cook -- The well-stocked kitchen -- Index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 266973 |
| Topical term or geographic name entry element | Quick and easy cooking. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 189266 |
| Personal name | Williams, Chuck |
| Relator term | editor |
| 9 (RLIN) | 295526 |
| Personal name | Bettencourt, Bill. |
| Relator term | photographer |
| 942 ## - | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Libro |
| Classification part | TX833.5 .B376 2007 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 30/04/2018 | TX833.5 .B376 2007 | 50000003272423 | 30/04/2018 | c. 2 | 0.00 | 30/04/2018 | Libro | |||||
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 30/04/2018 | TX833.5 .B376 2007 | 50000003271383 | 30/04/2018 | c. 1 | 0.00 | 30/04/2018 | Libro |