Exploring wine / (Registro nro. 270568)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03780cam a22003734a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 15688349 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180501143426.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090406s2010 njuab b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2009014016 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780471770633 (cloth) |
| International Standard Book Number | 0471770639 (cloth) |
| 035 ## - | |
| System control number | (OCoLC)ocn318057904 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | YDXCP |
| -- | C#P |
| -- | DLC |
| Language of cataloging | spa |
| Description conventions | rda |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP548 |
| Item number | .K578 2010 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.2/2 |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kolpan, Steven. |
| Relator term | author |
| 245 10 - TITLE STATEMENT | |
| Title | Exploring wine / |
| Statement of responsibility, etc. | Steven Kolpan, Brian H. Smith, Michael A. Weiss. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Completely revised third edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Hoboken, N.J. : |
| Name of publisher, distributor, etc. | Wiley, |
| Date of publication, distribution, etc. | c2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 792 pages : |
| Other physical details | color illustrations, color maps ; |
| Dimensions | 29 cm. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type code | txt |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type code | n |
| Media type term | unmediated |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type code | nc |
| Carrier type term | volume |
| 500 ## - GENERAL NOTE | |
| General note | "The Culinary Institute of America." |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Foreword -- Acknowledgments -- PART 1: FUNDAMENTALS: GROWING GRAPES, MAKING WINE, AND TASTING WINE -- <br/>Chapter 1: The Right Stuff: Grape Growing and Grape Types -- Chapter 2: How Wine is Made -- Chapter 3: Tasting Wine -- PART 2: WINES OF THE NEW WORLD -- Chapter 4: United States: California -- Chapter 5: Beyond California: Wines of North America -- Chapter 6: The Southern Hemisphere -- PART 3: WINES OF THE OLD WORLD -- Chapter 7: France -- Chapter 8: Italy -- Chapter 9: Spain -- Chapter 10: Portugal -- Chapter 11: Germany, Austria, and Switzerland -- Chapter 12: Wines of Eastern Europe -- Chapter 13: The Eastern Mediterranean and Asia -- PART 4: WINE, FOOD, AND HEALTH -- Chapter 14: Wine and Food -- Chapter 15: Wine and Health -- PART 5: WINE SERVICE AND STORAGE -- Chapter 16: Wine Service -- Chapter 17: Purchasing and Storage -- Chapter 18: Wine Lists -- Appendix A: Conversions -- <br/>Appendix B: How to Read a Label -- Appendix C: American Appellations -- Appendix D: Vintage Charts -- Glossary -- Bibliography -- Index. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | In its previous editions, Exploring Wine has been called "a large jewel and a classic," "one of the most intelligent, most easily understood books on the subject of winegrowing," and "a must-have resource for the weekend novice drinker and the everyday tasting professional." This new edition includes even more practical, comprehensive information on wine regions, growing, purchasing, tasting, and pairing. Based on advice from professors and other wine professionals who use the second edition of Exploring Wine, we have included more balanced coverage of the various winegrowing regions, more tasting notes on international wines, a pronunciation guide for foreign words, and more basic, practical information in the business section. The third edition also includes more information on the health effects of wine and responsible drinking, as well as an improved guide to types of glassware and bottles. In addition, the food and wine pairing section will go beyond merely matching menus with wine choices, to show why certain flavors go together and teach students how to identify the best matches. Throughout the book, easy-to-use charts, tables, and maps help to simplify the subject for students and wine enthusiasts, and beautiful color photographs and personal interviews with winegrowers bring the encyclopedic content vividly to life. From the vine to the table, Exploring Wine encompasses all aspects of wines througout the world, and is an essential reference for any student, professional, or wine aficionado. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Wine and wine making. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Smith, Brian H. |
| Relator term | author |
| Personal name | Weiss, Michael A. |
| Relator term | author |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Culinary Institute of America. |
| 942 ## - | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Libro |
| Classification part | TP548 .K578 2010 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 01/05/2018 | 23 | 63.30 | 6 | 2 | TP548 .K578 2010 | 50000003273140 | 21/08/2023 | 17/08/2023 | c. 1 | 63.30 | 01/05/2018 | Libro |