Now eat this! : (Registro nro. 269177)

Detalles MARC
000 -LEADER
fixed length control field 01530cam a2200361 a 4500
001 - CONTROL NUMBER
control field 16040440
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180511101153.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100105s2010 nyua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2009052470
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780345520906 (pbk.)
International Standard Book Number 0345520904 (pbk.)
035 ## -
System control number (OCoLC)ocn429022007
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- DLC
043 ## -
Geographic area code n-us---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM222.2
Item number .D578 2010
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/635
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name DiSpirito, Rocco.
Relator term author
245 10 - TITLE STATEMENT
Title Now eat this! :
Remainder of title 150 of America's favorite comfort foods, all under 350 calories /
Statement of responsibility, etc. Rocco DiSpirito.
246 30 - VARYING FORM OF TITLE
Title proper/short title 150 of America's favorite comfort foods, all under 350 calories
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Ballantine Books,
Date of publication, distribution, etc. c2010.
300 ## - PHYSICAL DESCRIPTION
Extent xxiii, 246 pages :
Other physical details color illustrations ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note "A Ballantine Books trade paperback original"--Verso, t.p.
General note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Introduction -- Appetizers -- Soups -- Salads -- Sandwiches and pizza -- Fish and shellfish -- Chicken and turkey -- Beef and pork -- Pasta and more -- Sides -- Sauces -- Desserts -- Index.
520 ## - SUMMARY, ETC.
Summary, etc. A popular chef takes 150 familiar recipes and puts a healthy spin on them, all without sacrificing the well-loved flavors of these classic American dishes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Low-calorie diet
Form subdivision Recipes.
Topical term or geographic name entry element Cooking, American.
942 ## -
Source of classification or shelving scheme Library of Congress Classification
Koha item type Libro
Classification part RM222.2 .D578 2010
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
    Library of Congress Classification     Biblioteca de Mayagüez Biblioteca de Mayagüez Colección General mb 13/02/2018 22.00 1 RM222.2 .D578 2010 50000003249991 21/05/2018 15/05/2018 c. 1 13/02/2018 Libro
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