Repostería sana : (Registro nro. 261527)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01689 a2200313 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200212103820.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170816r2016sp xxuao||gr|||| 001 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788416138777 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | PR-PUCPR |
| Transcribing agency | ost |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX773 .I5636 2016 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Inman, Henrietta |
| Relator term | author |
| 245 ## - TITLE STATEMENT | |
| Title | Repostería sana : |
| Remainder of title | recetas deliciosas con ingredientes sanos, naturales y nutritivos, y además sin gluten, lácteos ni azúcares refinados. |
| Statement of responsibility, etc. | Henrietta Inman ; fotografía Lisa Linder ; [traducción: Remedios Diéguez Diéguez]. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Primera Edición en lengua española |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Blume, |
| Date of publication, distribution, etc. | c2016. |
| Place of publication, distribution, etc. | Barcelona : |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 176 pages : |
| Other physical details | illustrations (color) ; |
| Dimensions | 25 cm. |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 500 ## - GENERAL NOTE | |
| General note | Translation of: Clean Cakes. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references (page 176) and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introducción -- Lácteos: las alternativas -- Azácar: las alternativas -- Gluten: las alternativas -- Potenciales del sabor y superalimentos -- Abastecer la despensa para las recetas -- Notas de cocina y equipo -- Recetas básicas -- 1. Todos los pasteles -- 2. Muffins, bizcochos y panes -- 3. Pastas, brownies y barritas -- 4. Tartaletas maravillosas y tartas exquisitas -- 5. Postres sin cocción -- 6. Chocolates, pastelitos y dulces sanos -- Indice -- Proveedores, bibliografía y agradecimientos. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 148175 |
| Topical term or geographic name entry element | Pastry. |
| 9 (RLIN) | 86090 |
| Topical term or geographic name entry element | Desserts |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 294934 |
| Personal name | Linder, Lisa. |
| Relator term | Photographer |
| Personal name | Diéguez Diéguez, Remedios |
| Relator term | translator |
| 9 (RLIN) | 86863 |
| 942 ## - | |
| Koha item type | Libro |
| Classification part | LC |
| Source of classification or shelving scheme | Library of Congress Classification |
| Call number prefix | TX773 .I563 2016 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 25/08/2017 | 38 | 28.95 | 1 | TX773 .I563 2016 | 50000003249280 | 20/06/2025 | 03/06/2025 | 28.95 | 25/08/2017 | Libro |