Key concepts in hospitality management (Registro nro. 230961)
[ vista simple ]
| 000 -CABECERA | |
|---|---|
| campo de control de longitud fija | 02807nam a2200289Ia 4500 |
| 001 - NÚMERO DE CONTROL | |
| campo de control | 313174 |
| 005 - FECHA Y HORA DE ACTUALIZACIÓN | |
| 005 | 20160527190849.0 |
| 008 - LONGITUD FIJA | |
| campo de control de longitud fija | 120711s2013 cau 000 0 eng |
| 010 ## - NÚMERO DE CONTROL DE LA BIBLIOTECA DEL CONGRESO | |
| Número de control de LC | 2012944073 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781446200681 (hardback) |
| ISBN | 9781446200698 (paperback) |
| 040 ## - FUENTE DE CATALOGACIÓN | |
| Centro catalogador/agencia de origen | DLC |
| Centro/agencia transcriptor | DLC |
| 042 ## - CÓDIGO DE AUTENTICACIÓN | |
| Código de autenticación | pcc |
| 245 00 - TÍTULO PROPIAMENTE DICHO | |
| título | Key concepts in hospitality management |
| Mención de responsabilidad, etc. | edited by Roy C Wood. |
| 246 30 - VARIANTE DEL TÍTULO | |
| título | Hospitality management |
| 250 ## - EDICIÓN | |
| edición | First edition. |
| 260 ## - PIE DE IMPRENTA | |
| Ciudad de publicación | Thousand Oaks, CA |
| Editor, distribuidor | SAGE Publications |
| Fecha de publicación | 2013. |
| 263 ## - FECHA PROYECTADA DE PUBLICACIÓN | |
| Fecha proyectada de publicación | 1302 |
| 300 ## - DESCRIPCIÓN FÍSICA | |
| Extensión | xiv, 180 pages |
| Dimensiones | 25 centimeters. |
| 490 1# - SERIE | |
| Serie | SAGE key concepts series |
| 504 ## - NOTA DE BIBLIOGRAFÍA | |
| Bibliografía, etc. | Inlcudes bibliographical references (pages 163-180). |
| 505 0# - NOTA DE CONTENIDO | |
| Nota de contenido | Editor's Introduction - Roy C Wood Accommodation, Lodging and Facilities Management - Roy C Wood Beverages and Beverage Management - Gareth Currie Consumer Behaviour in Hospitality - Bert Smit Customer Relationship Management in Hospitality - Olaf W Hermans Design for Hotels - Geoff Maree Entrepreneurship in Hospitality - Stephen Ball Food, Beverage and Restaurant Management - Gareth Currie Food Production and Service Systems - Roy C Wood Franchising - E Hachemi Aliouche and Udo A Schlentrich Front Office Management - Simen Kooi Gastronomy and Haute Cuisine - Marc B Stierand The Hospitality Finance Environment - John Mackillop Hospitality and Hospitality Management - Bob Brotherton Hospitality Management Education - Roy C Wood Hotels, Hospitality and Sustainability - Frans Melissen Hotels and the Internet - Peter O'Connor Hotels and Security - Protyush Banerjee Housekeeping Management - Marina Brinkman-Staneva Human Resource Management in Hospitality - Yvonne Guerrier Income Statements in Hospitality Finance - Rob van Ginneken Industry Structure and Sectors in Hospitality - Michael Schwarz Information Technology in Hospitality - Peter O'Connor Innovation in Hospitality - Marc Stierand Investing in Hotels - Constantinos Verginis Marketing in Hospitality - Sue Horner and John Swarbrook The Meal Experience - Roy C Wood Meetings, Incentives, conferences, Conventions and Events/Exhibitions (MICE) - Udo A Schlentrich Operations Management in Hospitality - G Barry O'Mahoney Organizational Behaviour in Hospitality - Yvonne Guerrier Procurement in Hospitality - Jane F Eastham and Alisha Ali Revenue Management - Stan Josephi Service Quality in Hospitality - G Barry O'Mahoney Service, Service Industries and the Hospitality Sector - Roy C Wood Strategy and Strategic Management in Hospitality - Theodore Benetatos Women, Gender and Hospitality Employment - Judi Brownell |
| 700 00 - COAUTOR PERSONAL | |
| Nombre de persona | Wood, Roy C. |
| Fechas asociadas al nombre | 1959- |
| Término indicativo de función/relación | |
| 9 (RLIN) | 190440 |
| 830 #0 - ACCESO ADICIONAL DE TÍTULO UNIFORME | |
| Título uniforme | SAGE key concepts. |
| 050 00 - CLASIFICACIÓN LIBRARY OF CONGRESS | |
| clasificación | TX911.3 .M27 |
| Clave de autor | K475 2013 |
| 650 00 - MATERIA GENERAL | |
| Término de materia o nombre geográfico como elemento inicial | Hospitality industry |
| Subdivisión general | Management. |
| 9 (RLIN) | 112472 |
| Fuente del encabezamiento o término | Local |
| 700 00 - COAUTOR PERSONAL | |
| -- | Local |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Koha normalized classification for sorting | Not for loan | Collection code | Koha itemnumber | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Non-public note | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| No | TX_911_300000000000000__M27_K475_2013 | 128267 | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 27/05/2016 | SAGE PUBLICATIONS, INC. | 28.50 | 504010 | TX911.3 .M27 K475 2013 | 50000003246716 | 27/05/2016 | r:313174 | Libro |