Gold medal nutrition / (Registro nro. 228672)
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| 000 -CABECERA | |
|---|---|
| campo de control de longitud fija | 01809nam a2200301Ia 4500 |
| 001 - NÚMERO DE CONTROL | |
| campo de control | 310623 |
| 005 - FECHA Y HORA DE ACTUALIZACIÓN | |
| 005 | 20241008092405.0 |
| 008 - LONGITUD FIJA | |
| campo de control de longitud fija | 120202s2012 ilua b 001 0 eng |
| 010 ## - NÚMERO DE CONTROL DE LA BIBLIOTECA DEL CONGRESO | |
| Número de control de LC | 2012002719 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781450411202 (soft cover) |
| ISBN | 1450411207 (soft cover) |
| 035 ## - NÚMERO DE CONTROL DEL SISTEMA | |
| Número de control de sistema | (OCoLC)ocn759914834 |
| 040 ## - FUENTE DE CATALOGACIÓN | |
| Centro catalogador/agencia de origen | DLC |
| Lengua de catalogación | eng |
| Centro/agencia transcriptor | DLC |
| Centro modificador | YDX |
| -- | BTCTA |
| -- | BDX |
| -- | YDXCP |
| -- | VKC |
| -- | VP@ |
| -- | GZW |
| -- | ILC |
| -- | DLC |
| 042 ## - CÓDIGO DE AUTENTICACIÓN | |
| Código de autenticación | pcc |
| 100 1# - AUTOR PERSONAL | |
| nombre | Cardwell, Glenn |
| 9 (RLIN) | 207580 |
| 245 10 - TÍTULO PROPIAMENTE DICHO | |
| título | Gold medal nutrition / |
| Mención de responsabilidad, etc. | Glenn Cardwell. |
| 250 ## - EDICIÓN | |
| edición | 5th ed. |
| 260 ## - PIE DE IMPRENTA | |
| Ciudad de publicación | Champaign, IL : |
| Editor, distribuidor | Human Kinetics, |
| Fecha de publicación | c2012. |
| 300 ## - DESCRIPCIÓN FÍSICA | |
| Extensión | viii, 248 p. : |
| Ilustraciones | ill. ; |
| Dimensiones | 30 cm. |
| 504 ## - NOTA DE BIBLIOGRAFÍA | |
| Bibliografía, etc. | Includes bibliographical references and index. |
| 505 0# - NOTA DE CONTENIDO | |
| Nota de contenido | Sports nutrition principles for athletes. Nutrition and fuel systems for sport ; Protein for growth and maintenance ; Carbohydrate for energy ; Calcium, iron and vitamins for health and performance ; Liquids for hydration, cooling and energy -- Practical sports nutrition for athletes. Food choices for the athlete's kitchen ; Digestion and timing of meals ; What to eat and drink before, during and after exercise ; Nutritional supplements ; Nutrition for vegetarian athletes ; Meal tips for restaurants and road trips -- Weight management for athletes. Muscle building and weight gain strategies ; Fat burning and weight loss strategies ; Nutrition for selected sports. |
| 520 ## - RESUMEN | |
| Resumen | A practical resource for recreational and elite athletes, coaches and health professionals. Learn how to get enough protein, find the best nutritional supplements, eat to bulk up, travel well, and avoid jet lag, among other subjects. |
| 590 ## - NOTA LOCAL (RLIN) | |
| Nota local | eigm 12/2012 |
| 050 00 - CLASIFICACIÓN LIBRARY OF CONGRESS | |
| clasificación | TX361.A8 |
| Clave de autor | C35 2012 |
| 082 00 - CLASIFICACIÓN DECIMAL DEWEY | |
| Clasificación | 613.2024/796 |
| edición | 23 |
| 650 #0 - MATERIA GENERAL | |
| Término de materia o nombre geográfico como elemento inicial | Athletes |
| Subdivisión general | Nutrition. |
| 9 (RLIN) | 55694 |
| Fuente del encabezamiento o término | Local |
| 942 ## - PUNTO DE ACCESO ADICIONAL KOHA | |
| Fuente del sistema de clasificación o colocación | Library of Congress Classification |
| Tipo de ítem Koha | Libro mb |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Koha normalized classification for sorting | Not for loan | Collection code | Koha itemnumber | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Non-public note | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| No | Library of Congress Classification | TX0361 A8 C35 02012 | 112805 | Biblioteca de Mayagüez | Biblioteca de Mayagüez | Colección General mb | 27/05/2016 | HUMAN KINETICS | 28.70 | 499169 | TX361 .A8 C35 2012 | 50000003232419 | 27/05/2016 | r:310623 | Libro |