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Kaur, Sharon

Food in India by Sharon Kaur. - Vero Beach, FL Rourke Publications 1989. - 32 p. : ill. - International food .

Includes index.

Surveys food products, customs, and preparation in India, describing regional dishes, cooking techniques, and recipes for a variety of meals.

ISBN: 0866253394

LCCN: 88031294 /AC

Subjects--Topical Terms:
Cookery, Indic.
Food habits--India.

Subjects--Geographic Terms:
India--Social life and customs.

LC Class. No.: TX724.5.I4 / K315 1989

Dewey Class. No.: J394.1/0954