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Nutrition, behavior, and change

Gifft, Helen H.

Nutrition, behavior, and change Helen H. Gifft, Marjorie B. Washbon, Gail G. Harrison. - Englewood Cliffs, N.J. Prentice-Hall 1972. - xv, 392 p. illus. - The Prentice-Hall series in family and consumer sciences .

Includes bibliographies and index.

ISBN: 0136278361

LCCN: 79170033

Subjects--Topical Terms:
Nutrition
Food habits--United States.

LC Class. No.: TX360.U6 / G54

Dewey Class. No.: 641.1

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