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A taste for writing

Cadbury, Vivian C.

A taste for writing composition for culinarians Vivian C. Cadbury, Associate Professor, The Culinary Institute of America. - Second edition. - xx, 604 pages illustrations 23 cm

Includes bibliographical references, filmography and index.

ISBN: 9781133277910 (pbk) 1133277918 (pbk)

LCCN: 2013956752

Nat. Bib. No.: GBB3B0213 bnb

Nat. Bib. Agency Control No.: 016558617 Uk

Subjects--Topical Terms:
Food writing.

LC Class. No.: TX644 / .C33 2015

Dewey Class. No.: 808.066641

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