APA

Culinary Institute of America, . (2006). The professional chef. New York: John Wiley & Sons.

Chicago

Culinary Institute of America, . 2006. The professional chef. New York: John Wiley & Sons.

Harvard

Culinary Institute of America, . (2006). The professional chef. New York: John Wiley & Sons.

MLA

Culinary Institute of America, . The professional chef. New York: John Wiley & Sons. 2006.