Junior Worldmark encyclopedia of foods and recipes of the world /

Hanson, Karen.

Junior Worldmark encyclopedia of foods and recipes of the world / Food and recipes of the world: Karen Hanson; - Detroit, MI; U X L: c2002. - 4 v. maps. 24 cm.

Profile the food, recipes, and culture of sixty countries.

Includes bibliographical references and index.

v. 1. Algeria to France -- v. 2. Germany to Japan -- v. 3. Kazakhstan to South Africa -- v. 4. Spain to Zimbabwe, cumulative index.

Profiles the food, recipes, and culture of sixty countries.

078765423X


Food--Encyclopedias, Juvenile.
Cookery, International--Encyclopedias.
Food Encyclopedias.
Cookery, International--Encyclopedias, Juvenile.
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