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Mechanism and theory in food chemistry

Wong, Dominic W. S.

Mechanism and theory in food chemistry Dominic W.S. Wong. - New York, N.Y. Van Nostrand Reinhold 1989. - xviii, 428 p. ill.

Includes index.

ISBN: 0442207530

LCCN: 88027987

Subjects--Topical Terms:
Food--Analysis.
Chemical reactions.
Food--Composition.

LC Class. No.: TX541 / .W66 1989

Dewey Class. No.: 664

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